2013/08/07
12:00

MENU: From 7th until August 11th

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➫Wednesday/Mittwoch 7th
[VEGAN – BIO – GLUTEN FREE] Corn polenta with smoked tofu in brown mushrooms sauce
[VEGETARIAN] Veggie buttons and salad with nuts-lemon dressing
[VEGAN – GLUTEN FREE] Spicy spinach risotto

Sweet:
[VEGETARIAN] Muffins

Smoothie of the day:
[Dairy milk, Soy milk or Water] Pineapple-lime

➫Thursday/Donnerstag 8th
[VEGAN] Oat schnitzel with sauteed carrots and green peas
[VEGAN] Zuppa paesana, cereals soup with black sesame seeds
[VEGAN – VEGETARIAN] Tramezzini, a trio of typical Italian bread snacks

Sweet:
[VEGAN] Quinoa bars

Smoothie of the day:
[Dairy milk, Soy milk or Water] Vanilla-chocolate

➫Friday/Freitag 9th
[VEGAN – BIO – GLUTEN FREE] Avocado buckwheat salad
[VEGAN] Spaghetti in lemon sauce
[VEGAN – GLUTEN FREE] Stuffed peppers with garlic potatoes

Sweet:
[VEGAN – BIO] Tiramisù

Smoothie of the day:
[Dairy milk, Soy milk or Water] Apple-ginger

➫Saturday/Samstag 10th***
[VEGAN – BIO – GLUTEN FREE] Carrots and fennel salad with sunflower seeds and black sea salt
[VEGETARIAN] Antipasto misto – grilled zucchini, cheese, humus, bruschetta, olives, salad, celery and carrots stiks
[VEGAN – BIO] Tempeh and yam in peanut hot sauce with salad

Sweet:
[VEGAN] Beetroot chocolate cookies

Smoothie of the day:
[Dairy milk, Soy milk or Water] Avocado-orange

***Today Saturday our kitchen will close at 16:30 due to a private wedding party at our location.

➫SUNDAY/SONNTAG August 11th
Vegetarian and Vegan brunch, from 13h to 19h, 8€

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Quinoa loves animals this is the reason we decided to develop a menu for our little furry friends, a meal designed especially for them, ask us about the daily menu.

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Quinoa’s kitchen will open officially the doors from midday to provide pleasure to your taste and healthy food for both your body and mind.

From now on we will be there cooking for you daily from Wednesday to Saturday, from around 12:00 to 22:00 and on Sunday with the very unique Brunch from 13:00 to 19:00, yes 7pm!

For group with more than 8 people please reserve first as well for special requirements.

During some evenings we organize dinners and culinary events, we will keep you informed through our monthly calendar program.

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